October 20, 2007
This evening I made two recipes from O’Connell’s latest cookbook from the Inn at Little Washington. I procured the book 2 years ago, but only have returned to it now after my most recent visit.
I made a salad featuring creamy camembert cheese, with a mustardy-vinaigrette dressing, and then I made a corn-infused risotto with garlicky […]

Filed by MessyChef at October 20th, 2007 under In the Kitchen
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October 15, 2007
“Little” Washington, VA is a tiny little village off route 522 in rural Rappahannock County, Virginia. That it has one of the nation’s premier restaurants, you might guess, is a little surprise.
I returned here after little over two years, and enjoyed a delicious experience.
Two choices awaited the diner: a 4-course dinner, or a larger “tasting […]

Filed by MessyChef at October 15th, 2007 under French, Restaurant Review
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October 6, 2007
I just tasted the best bread I have ever purchased in the Richmond area from Tom Leonard’s Farm Market on W. Broad Street, adjacent to Best Buy.
They don’t make it themselves, but the crust, chew, and flavor were sublime.

Filed by MessyChef at October 6th, 2007 under Banter
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