I have found various wine experiments interesting; the one where a red-colored white wine tasted “better” than the plain white one… and now this, that our brains fool us into thinking that pricier wines taste better.

This entry was posted on Monday, January 14th, 2008 at 9:41 pm and is filed under Banter. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.