Messy Cuisine is a Richmond, VA based blog about the personal pursuit of fine cuisine in the home, and great places to dine out. Contributions are made by real fans of good food. Posts span back to 2005.
It was time once again to document the making of Shanghai-style soupy dumplings.
This entry was posted
on Sunday, August 29th, 2010 at 3:25 pm and is filed under Asian, In the Kitchen.
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August 30th, 2010 at 9:04 am
My son really wants to make those, they look delicious.