December 26, 2007
Eleven Maple Street is located in Jensen Beach, Florida.
This was my second visit to 11 Maple, a gourmand’s destination in the so-called treasure coast area of southeastern Florida. Located in a small cottage among more touristy destinations, this quaint, eclectically-styled restaurant serves creative interpretations of excellent cuisine.
Two menus were presented to us; one a long […]

Filed by MessyChef at December 26th, 2007 under Meat and Steaks, Out-of-Town, Restaurant Review, Seafood
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February 27, 2007
Located next to the Virginia Beach convention center, Zoe’s serves upscale food in a comfortable, eclectic atmosphere. Our waitress was excellent—she was dynamic, had a sense of humor, and provided great wine service. Too many times nowadays I like a restaurant, but the service is a let down. Here, the service met the level of […]

Filed by MessyChef at February 27th, 2007 under Meat and Steaks, Restaurant Review
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December 22, 2006
Located now on Cox Rd. opposite the Comp USA/Office Max shopping center in Richmond’s far west-end, Ipanema Grill is a Brazillian-style churrascaria.
An upgrade from their previous location on Gayton Rd., this one is located in a new shopping center and features an airy dining room. The concept here is simple: serve yourself at a warm […]

Filed by MessyChef at December 22nd, 2006 under Meat and Steaks, Restaurant Review
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December 21, 2006
Over 4 months ago, a friend of a friend suggested a group of us all go out to the Old City Bar in downtown Richmond, which is located adjacent to the train station and Farmer’s Market. I never got to go then, but I did this evening, where I was joined by several friends and […]

Filed by MessyChef at December 21st, 2006 under Meat and Steaks, Restaurant Review
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December 10, 2006
I recently dined for dinner at Ipanema Grill, located off Cox Road, near Broad, in Richmond’s far west side.
This churrascaria is a restaurant focused on a Brazillian tradition of spit-prepared meats. The decor is nice, in an upscale direction, and dinner is a one-price per person. $24.95 per person, in fact, so it’s not necessarily […]

Filed by MessyChef at December 10th, 2006 under Meat and Steaks, Restaurant Review
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